Community Gardens are unique in their ability
to bring people together to make all manner of magic happen. Blight
sights are transformed into places of beauty, pumpkins emerge silently
from compost heaps, and neighbours get to know each while sharing
seeds and recipes.
Community gardens' impacts are as diverse as their landscapes. They
provide a community meeting place, conserve and improve urban green
spaces, foster healthy, engaged communities, and create many learning
and cultural opportunities. Not to mention enabling people to grow
their own delicious, clean, healthy food in an urban environment!
Environment
Community gardens improve the quality of urban environments, rehabilitating
degraded and often hazardous land, contributing to urban greening,
providing sanctuary to urban wildlife, and creating a setting for
environmental education. They are also part of broader moves to ensure
a secure and ecologically sensitive food supply.
Ecologically Sustainable Food Production
Community gardens demonstrate practical solutions to the negative
environmental impacts of commercial food production. Bringing food
production into cities reduces its ecological footprint by cutting
down 'food miles' - the energy used to transport produce over many
hundreds of kilometres from growers to processors to retailers to
people's tables.
Care for soil and for biodiversity are at the heart of the organic
practices used by most community gardens. These practices lower the
economic and environmental costs of food production by minimising
or eliminating chemical use, and returning nutrients to the soil.
The genetic diversity of our food is protected by community gardeners
who grow and save the seeds of local plant varieties which are adapted
to the particular conditions and cultures of the communities who grow
them.
'Waste' Minimisation & Nutrient Cycling
Community gardens promote waste minimisation and nutrient cycling
strategies, demonstrating composting techniques that can be used by
people in their home gardens, and providing community composting facilities.
Community gardens also support waste minimisation by demonstrating
strategies for the creative reuse of discarded resources. In community
gardens all over the world, bath tubs become aquaculture systems,
scrap timber and metal are shaped into tool sheds, bed heads become
trellises, old tyres are used as stabilisers for banks and earth berms,
yesterday's news smothers weeds, and the kitchen sink is transformed
into a thriving wormfarm.
Connection and Custodianship
A sense of belonging, connection and identity are vital prerequisites
to a community which takes responsibility for the land it inhabits.
Community gardens help to create a sense of place, of neighbourhood
identity and cohesion. They provide opportunities for people to have
an impact on the development of their community, and to take responsibility
for its growth. Through redeveloping an everyday connection to the
local environment, observing the quality of the seasons, nurturing
a tree through its first months, taking sustenance from the soil and
returning sustenance to it, we can take the first steps towards knowing
and protecting our local regions.
Health
Nutrition and food security
Perhaps the greatest health benefit of community gardens is the promotion
of a wide variety of fresh, locally grown vegetables and fruit. Community
gardens can supplement families' diets with wholesome organic vegetables,
and can also be a means for educating gardeners and the broader community
about healthy food, providing enormous scope for positive experiences
of the sensuousness, fun, and pleasure of growing, preparing, and
eating good food. Community gardens can address food insecurity by
allowing people to grow some of their own food at relatively low cost.
Psychological benefits
Community Gardening enhances gardeners' 'self-esteem' through the
practical accomplishment of producing harvests of vegetables and flowers.
Community gardens provide many opportunities for recreation and exercise.
This may vary from a simple stroll amongst the flowers, to the day
to day work of maintaining the garden - exercise carried out in convivial
company, with a real sense of satisfaction and purpose. Reconnecting
to the earth and to the natural processes of tending to soil and growing
food may have a balancing effect on the human psyche, alleviating
stress and providing opportunity for reflection and relaxation
Community Arts and Cultural
Development
Celebrating Cultural Diversity Community
gardens are often a space for community members of diverse cultural
backgrounds to practise and share traditional and contemporary expressions
of their culture. This provides a unique opportunity for learning
and exchange. Urban gardens can provide a critical link to culture
through seeds that have been passed down for generations, and through
the cultivation and preparation of traditional foods that are not
available in local stores. Community gardens may also become venues
for elders to explore their cultural traditions and celebrate their
lives.
Community arts
Community gardens often integrate a range of community arts projects,
from murals to sculptural installations, photo essays to poetry performance.
Events
Many community gardens create community culture through regular cycles
of events. These may include fund-raising fairs, produce sales, music
performances, story tellings or art exhibitions. Often, community
gardens choose to mark the changing of the seasons, or events such
as first fruitings, harvest, and sowing new seasons' seeds.
Community Development
Community gardens engage and involve people in their own communities.
They give people the chance to physically shape the character and
culture of their neighbourhoods, and to take responsibility for their
common land.
Community gardens are a meeting space, bringing together diverse aspects
of local communities. They allow neighbours to meet on neutral soil,
and provide common ground for people of varying cultural backgrounds,
experiences, ages, and interests.
Campo de Oeste is
an exciting new summer camp for Tucson youth ages 11-12 that: Provides
a natural learning environment based on the principals of eco-psychology,
Promotes leadership, personal development, and conservation with a
low youth-mentor/ student ratio and fosters a fun, supportive environment
where young people come together and are motivated to learn about
pertinent issues (environmental, animal and humanitarian). Sessions
are two weeks long and start June 1 and June 15th. Click
here for more info.
From its extraction through sale, use and disposal, all the stuff in our lives affects communities at home and abroad, yet most of this is hidden from view. The Story of Stuff is a 20-minute, fast-paced, fact-filled look at the underside of our production and consumption patterns. Watch Now.
Dig in! Campo Urbano has compost available for sale.
Go shop